Tuesday, 17 September 2013

TOMATO SOUP


During the heavy rain or when you are not well, a bowl of hot soup is always preferred by everyone.   My children always prefer them with toasted bread cubes in it.  Today's demand was for Tomato Soup.  I never miss the chance to put certain vegetables wherever and whenever it is possible as my children are very fussy about eating vegetables.

Tomato Soup




Let us have a look at the simple recipe:

Ingredients:

5-6 big medium size tomatoes
1 carrot
1 onion
2 garlic pods
1 tsp butter + butter for topping (home made white butter)

bread cubes toasted.

salt, sugar, black pepper powder as per taste.

Method:

peel the carrot and cut into rounds.
peel the onion and slice them
cut the tomatoes and keep aside.

heat the butter in a kadai.
add the onion saute for two minutes
add the carrots and saute for another two minutes
now add the tomatoes, garlic  and saute the same for another two minutes.
add 1 cup of water, cook them for 5 minutes.
allow to cool.

sieve through a strainer and retain the water.
grind the tomato, onion, carrot mix, add 1 cup of water and sieve through the strainer.
mix the retained water  with this and bring to a boil
add the salt, sugar and mix well.

transfer it in a bowl, add the salt, pepper powder, sugar and top it with white butter, bread cubes and serve hot.

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