Pickle season is on and we make various pickle. I always try something different. Today I tried the water melon white portion chutney and pickle and was awesome. Chutney I served with dosa today and pickle with curd rice.
I have already posted various recipes with water melon white portion.
the link is here: Rasam, curry, juice , kootu, kheer, dosa halva
Let us look at the recipe now:
Time taken: 15 minutes
Yield : 2-3 tsp
Ingredients:
1/2 cup water melon white portion finely chopped.
1 tbsp vinegar
1 tbsp chilli powder
salt
Tempering:
2-3 tsp oil
few curry leaves
1 tsp mustard seeds
a pinch of asafoetida
Method:
1. Heat oil in kadai. add the mustard seeds, curry leaves and asafoetida.
2. When it is done, add the water melon pieces, salt and saute the same till soft.
3. Add the vinegar,mix well and switch off gas.
4. Add the red chilli powder when it is cool down.
5. Mix well and store it.
How to serve:
serve with rice varieties,parathas.
THANKS FOR VISITING THE BLOG. YOUR SUGGESTIONS ARE MOST WELCOME.
I have already posted various recipes with water melon white portion.
the link is here: Rasam, curry, juice , kootu, kheer, dosa halva
Let us look at the recipe now:
 |
| Water melon pickle |
Time taken: 15 minutes
Yield : 2-3 tsp
Ingredients:
1/2 cup water melon white portion finely chopped.
1 tbsp vinegar
1 tbsp chilli powder
salt
Tempering:
2-3 tsp oil
few curry leaves
1 tsp mustard seeds
a pinch of asafoetida
Method:
1. Heat oil in kadai. add the mustard seeds, curry leaves and asafoetida.
2. When it is done, add the water melon pieces, salt and saute the same till soft.
3. Add the vinegar,mix well and switch off gas.
4. Add the red chilli powder when it is cool down.
5. Mix well and store it.
How to serve:
serve with rice varieties,parathas.
THANKS FOR VISITING THE BLOG. YOUR SUGGESTIONS ARE MOST WELCOME.
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