During Mango Season, i.e. summer, you get lot of Raw Mangoes. We make pickle, Ada Mangai, Aam ka Panha, Use it for making Amchur Powder i.e. Dry Mango Powder etc. Another interesting recipe is Panha Thandai.
Here I prepared slightly different manner. I grilled the same, removed the pulp. Similarly, grill the Green chilli also. If you wish you can use red chilli too but while grilling be careful.
Here I prepared slightly different manner. I grilled the same, removed the pulp. Similarly, grill the Green chilli also. If you wish you can use red chilli too but while grilling be careful.