TAMARIND SEED DOSA

I have already posted tamarind seed gun powder.  Now I tried the dosa and was quite tasty like the normal dosa.

You have to take little pain to prepare the seeds as you have to roast it, remove the outer skin and soak it.  Bit tedious process but for a change, worth trying it.

Let us look at the recipe now:

Ingredients;

1/2 cup roasted tamarind seed

1/2 cup raw rice
1/4 cup urid dal


1/2 tsp methi seeds
salt
oil

Method:

soak the tamarind seed for minimum 8 years.




 soak the rice, urid dal, methi seeds for 2-3 hours.  First grind the tamarind seeds.  then add the rice, methi seeds,urid dal and grind to a fine paste. add salt and keep it for 3- 4 hours outside and make dosas like you make the normal dosa.

How to serve:

serve hot with sambar, gun powder.

Note:  You can make Uttappam also.

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