CHEMBARATHI POOVU SHARBAT II HIBISCUS FLOWER SHARBAT II JASWANTI PHOOL SHARBAT II SHOE FLOWER SHARBAT

 CHEMBARATHI POOVU  II HIBISCUS FLOWER  II JASWANTI PHOOL  II SHOE FLOWER is available everywhere and used for Pooja.  Mostly, people know the use for Pooja as well as show plant in the garden.  

The Sharbat or tea  is known by many names around the world and is served both hot and cold. The beverage is known for its red colour, tart flavour, and vitamin C content. 

But this flower has got many health benefits.  But it affects if you are having certain ailments hence google search the DOs and DONTs before consuming it.

This is an age old recipe and is very tasty.  

Let us look at the recipe now:

 

 

Ingredients:

 

4 Flowers (Remove only petals and discard rest)

Sugar 1-2 tsp or Jaggery syrup

Ginger a small piece

Water

Subja (Optional)

Lime Juice.

 

Method:

 

Step 1

 Wash the flowers and remove petals.  Boil one cup  water with crushed ginger.

Put the flowers in it, switch off gas,  cover and keep aside for 20 minutes.  

 Step 2

Strain the water in a glass.  Cool it.   Add sugar or jaggery syrup, lime juice and stir well.

Chill in refrigerator or add ice cubes and serve.

 

HOW TO SERVE: 

Serve chilled garnished with Pudina leaves, Subja.  If you are using subja, soak in water and then add.

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