Watli dal is made out of soaked Bengal Gram, Chana dal, Kadala Parippu ground to a coarse paste and Raw mango. It is a Maharashtrian dish made during the Mango season. It is a dry dish can be served as it is.
Believe me it is a lovely dish to just have it plain as it is like a Snack or can have it with Dal rice, Chapatti etc.
Believe me it is a lovely dish to just have it plain as it is like a Snack or can have it with Dal rice, Chapatti etc.