Vada Pav need no introduction. It is a staple food of Maharashtra. In each knook and corner, you will see one stall of vada pav, vada bhaji, Samosa pav and we love it at any time. Vada is made with potato and masalas, made small ball out of it and dipped in the chickpea flour batter and deep fried. served with lasoon chutney, green chutney and fried green chilli with Pav.
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| Vada Pav |
