Without Ginger Garlic Paste, Indian curries are incomplete specially North Indian Dishes. The same can be prepared at home and there is no need for you to buy the same from outside. All you need is to take out some time to clean the Ginger and Peel the Garlic.
Make little quantity say for a week and preserve to retain the freshness of the paste.
Video: Ginger Garlic Paste
Make little quantity say for a week and preserve to retain the freshness of the paste.
