If you have left over Dal Palak or Dal, you can make paratha out of it. Add masalas as per your taste and wish, make dough out of it, roll out paratha and enjoy.
Ingredients:
Bachi hui dal Palak (left over dal palak) 3/4 cup Wheat Flour, Green Chilli paste
Chopped Coriander leaves,
Ginger garlic paste (Optional),
White sesame seeds (optional),
and any other masala as per your taste and wish,
Oil
Chundakkai, Sundakkai, Turkey berry, Thai Berry, Maarang in Marthi, Bhurat in Hindi, has got many medicinal values specially stomach related issues. You can google search for the benefits of this Berry.
I have made various dishes with this, the link shall share in this post.
How to make this pickle. I had a very limited quantity of this, so I prepared a Chutney and Pickle using 50 gms for each recipe.
Oats Peanut Butter Cookies is very easy to make. You can have as it is or can serve with Ice cream.
