I have made adai varieties like the normal adai, banana adai (dosa), karela adai. Now here i am presenting the ridge gourd adai.
Adai is made out of rice, lentils, quite filling stuff for breakfast along with some spicy sambar or chutney. Usually, it is served with jaggery and white butter by my mom to all of us but I prefer to eat with spicy sambar or chutney.
As I explained in the karela adai, this adai preparation is also very simple and easy to make.
You tube: ridge gourd adai
Adai is made out of rice, lentils, quite filling stuff for breakfast along with some spicy sambar or chutney. Usually, it is served with jaggery and white butter by my mom to all of us but I prefer to eat with spicy sambar or chutney.
As I explained in the karela adai, this adai preparation is also very simple and easy to make.
You tube: ridge gourd adai
