Upma is a Breakfast item made in Southern States. It is served along with sambhar, chutney or as it is. In Maharashtra, it is called uppittu and served with thin sev, kanda and lime. The texture is little semi solid form. I love the combination of Upma and Choley.
This idea came to my mind because I used to eat it with any kind of pickle. Since I had freshly made mango pickle, I thought I will add this to upma and make it.
Let us look at the recipe:
This idea came to my mind because I used to eat it with any kind of pickle. Since I had freshly made mango pickle, I thought I will add this to upma and make it.
Let us look at the recipe:
