Mambazha rasakalan is a curry made in South Indian homes with Ripe mango and ground coconut paste with fried Red chilli and Fenu greeek seeds and some Curd added into it. This dish is popular during feasts and specially in Mango season.
We can use any combination of vegetables also for this dish viz. Pumpkin, Drumstick, Colacasia, Yam, Raw banana, White pumpkin etc. During mango season, never miss this delicious curry.