Raji Ramakrishnan

Lotus flower is offered to Goddess Lakshmi and you can see her sitting on the Lotus flowers. The lotus flowers, seeds, young leaves and r...

Lotus seed soup for the first time I made and it was quite tasty.  Since I have not tried any recipe with the seeds so far, I was bit hesit...

Ragi is a powerhouse of health benefiting nutrients that help in reducing weight and also acts as a treatment for multiple diseases like Br...

Apple subzi is very easy to make and tasty along with the phulka, roti.  You can make it dry or with gravy too.  The apple which I bought ...

Kombdi vade is the speciality of Malvan.  This vade or puri is served along with  spicy chicken curry.  Malvani cuisine is famous in Konka...

Moong oats crepe  batter can be made within 45 minutes and the crepes can be made immediately.  No need to ferment the batter.  It is tasty...

Chukku kappi or ginger coffee is a speciality of Kerala.  Normally, when we are down with cold and fever, my mother used to make this.   ...

Mysore masala dosa is prepared with the red chutney  and potato masala spread on it  and served hot with chutney and sambar. It is almo...

From the name itself, you can make out that the vegetables are cooked in green gravy.  subz means vegetables and hara masala means green ma...

Amla and shepoo both are having medicinal values and good for health.  Both are good for diabetic people.  Having calcium in it, good for b...