Raji Ramakrishnan

Olan is a simple and easy recipe to make with ash gourd and red pumpkin.    It can be made with or without  Karamani, (van payaru, cow pea,...

Tapioca   is a root vegetable and a healthy source of carbohydrates. In many countries, it serves as a main dish because of its high starch...

This dish is the speciality of Maharashtra.  My colleague used to bring this in the office and I  used to grab the tiffin box of hers  as I...

Chokos shake is made out of kellogs chocos, hide and seek biscuits and milk.  This can be prepared by children too under the supervison of ...

Normal masala papad is enjoyed by everyone. But for health conscious people, it is little bit alarming as it is a fried item.  Masala...

This recipe is shared by my daughter Aishwarya.  This healthy porridge is made out of left over Rotis along with milk, sugar, fruits and nu...

Methi  seeds and leaves are good for health.  Even if it tastes bitter, we must include the same in our diet once in a week. Since meth...

Vepillakkati,  is made out of the wild lime / kaffir lime leaves.   I am lucky to have the plant in our society and whenever,...

Dal dhokli is a gujarati dish.  This can be just had as it is or with rice, chapti too.  It is a wholesome meal to fill the stomach. One ...

Patra, Alu vadi is my favourite item which is made out of Colacasia leaves.  While selecting the leaves, one must keep in mind to purchase...